Flash fry them until they are golden brown then remove from the heat. Try this recipe out and let me know how it goes :)), That recipe is out of this world,mouth watering and out of the box …just left me yearning for more, You know with K, it is always out of the box :))) I hope you give it a try. This looks soo good. But in an African home, when guest come knocking, you have to provide. SERVE, SHARE, AND ENJOY. oooh damn!!! You can also use two or three kinds of cheese, but I used just one since the state of my wallet brought me back to reality. I decided to have one of my favorite snacks as today’s blog post because this blog would never be complete without it. So when I am time strapped, I often use store bought ones. This was one of the moments to really let this ingredient shine. Mix in onions and ground beef. This is it, baby! I love them so much that I had experiment a bit in my own kitchen to make a low-carb version. if you using soaked peas then make sure to boil. You do not want a soggy, watery filling, but a moist well balanced one. East African Chapati is a beautiful unleavened flat Bread eaten in East Africa in Countries like Burundi Uganda, Mozambique, Kenya,… What I like about this Bread is how soft it is and it goes along with a lot of meals In a pan, add some vegetable oil and your minced beef and cook until it on high heat until it has just began to brown. Place your meat aside and allow it to cool down for a few minutes. Making samosas can be a pain in the ass truly :DD. I knew I had nothing ready, yet my impromptu guests were not too far off. When it is almost done, add your spices, and salt then mix. If so, be sure to follow me on Facebook, Pinterest or Instagram, or subscribe to my newsletter. beef samosaKenyakenyan foodminced beef samosasamosa. Also, because of the drink’s dark color as a result of the stout, it contributes to the appealing color of the meat as it cooks down which adds to its overall visual appeal. Grating it allows it to melt more readily and evenly in your samosa. This recipe serves 10 people. 1 tablespoon instant yeast 6. Fold the two corners toward the center so that it looks like the second picture. Lord !!! For 500g of beef, I used 1/2 a cup of Guinness, which is about 120 ml. Comment document.getElementById("comment").setAttribute( "id", "a829de19ce73897a20b16b5acffef41b" );document.getElementById("e0fade6343").setAttribute( "id", "comment" ); Hey there! We learnt that alcohol has a very low boiling point. Yummy yummmm yummiest???? May 26, 2019 - Explore Marissa Buendicho's board "Stir fry recipes", followed by 175 people on Pinterest. Try Anjum Anand's easy potato and pea samosas or Manju Mahli's low-fat version. This is what will act as your ‘glue’ for the pastry. I can guarantee that this is your next addiction. Since I was a bit time strapped & feeling a bit lazy yet still excited to have my friends over, I just had to make it work. I hope you give this a try! And since the weekend has officially begun, who not make these bad boys for you to chow down while enjoying your match, or while watching a series or like me, while hosting friends. Sep 10, 2020 - Explore Sherrill Herron's board "Recipes" on Pinterest. The cheesiness and the malt flavor from the Guinness can be felt with each bite and literally makes your eyes roll to the back of your head out of sheer ecstasy. https://www.indianhealthyrecipes.com/samosa-recipe-make-samosa Put some oil in a frying pan and once it is hot enough, add your minced beef and dry fry it. In a large bowl, whisk together the flour, sugar, baking powder, cardamom, and salt. Meaning, it evaporates very fast when heat is applied. 2. these look Devine and the pictures are looking gorgeous❤… I have tried guiness in beef stew and your right about the depth and flavour the meat takes on???? Thanks for sharing, Short cuts make making samosas way easier! I know I have said this time and time again, but allow me to repeat it once again today: The best salads in the universe are created in Kaluhi’s Kitchen! I used parmesan cheese (becuase it’s my favorite cheese) and guiness draught stout. Very underrated ingredient. Cheers to great food dearie! Cook for 2 minutes or until onion softens. Easy Samosa. This is a must try!1Looks soo yuumyy. God bless your heart Kaluhi, you bring sunshine. samosa stuffing preparation: firstly, in a large kadai take 2 tsp oil and saute 1 tsp cumin, ½ tsp coriander seeds, ½ tsp fennel and pinch hing. My name is Kaluhi and I love food! OMG!! Samosa is an amazing and mouthwatering Indian appetizer made with a spiced potatoes filling. Glad to have you as a reader too Leah! The first couple samosas you wrap might be ugly, but even ugly samosas are delicious. 2) Make a well in the center, and add the buttermilk or yogurt. They can take too long to make. left overs. Good job Xx. Dough 1) Place the flour in a medium-sized bowl. The dough will be quite soft. Add minced chicken, remaining 1/2 tsp salt, cumin, coriander and chili powder. ` SERVE WITH: a sauce/dip of choice This recipe was brought to you by Kaluhi’s Kitchen from: http Samosa Recipe Ingredients To make these Indian samosas at home, you will need the following ingredients. Plus it only takes about 10 minutes to make. Required fields are marked *. This is a delicious minced meat recipe that you can prepare when making samosas or sandwich or as part of Your meal. I’ve always thought that making samosa’s are a pain in the ass, but seeing your version and having the option of buying the pastry, well, that makes work the much easier. #pressure. Thank you @UtopianFantasy for the dope hashtag suggestion :**. In this video I will show you how to makes samosa dough and pastry including folding and deep frying. I would like to address one of the most frequent question I get asked: “So, will I get drunk when I cook with Guinness (or any alcoholic drink)? thanks kaluhi. Do not copy in part or whole without giving due credit. Hey there! Cook 10 minutes, stirring occasionally, then sprinkle with garam masala and add frozen peas. Do not copy in part or whole without giving due credit. I hope each recipe you try out is as addictive as the previous one and is shared on a table full of love and hearty laughs! I am typing this as I sit by the window with the bright, warm morning rays on my legs. Brown cumin seeds and bay leaf. Many people fail at making pilau the Swahili way, with many such dishes called ‘Pilau Njeri’, meaning ‘fake pilau’ because of the way they are prepared. Make sure to cover the baking sheet with cling wrap. I would like to know more about the quantity of flour and also how you cook the fillings, your style seems unique. One of my favorite foods at Indian restaurants is the vegetable samosas. knead in the bowl for about 5 minutes. Comment document.getElementById("comment").setAttribute( "id", "a60ebaca03ed2dc39ed6b96489b54fac" );document.getElementById("df584fae0a").setAttribute( "id", "comment" ); Hey there! Now we can enjoy making all our samosas in peace . Crisp, light and hot and bursting with flavour, we have great samosa recipes for a proper Indian feast. Flip it over and then the pocket that forms is where you stuff your meat. The mild bitterness of this beer helps tenderize your meat and balance out the flavors of the spices used. Start by making the spicy chicken filling. In a bowl, mix some flour, about a tablespoon with some water to form a paste. Samosa Recipe - How to Make Kenyan Samosas Part 1-Jikoni Magic Kenyan samosas, also known as sambusas, are very tasty and make very good finger foods, especially in cocktails. As you all know, I always go an extra mile :)). It is one of those things you never ever ever forget once you try out :)), Am glad i found your blog wonderful recipes i mostly love the fact that every ingredient is available. Mix first with a spoon and then with your hand, to make a smooth dough. We all have those times when we just have nothing grand to present, regardless of whether you are Siba or Kaluhi. Enjoy good company and good times with some good food; and my cheesy Guinness beef samosas have to be it! Your email address will not be published. In a pan, add some vegetable oil and your minced beef and cook until it on high heat until it has just began to brown. Read thorough that thread when we spoke about onions, learn a thing or two and follow me on Twitter if you haven’t for more interesting Konversations. Allow them to drain then serve. Thanks Ms Kaluhi…. Shape it into a flat round, about 1/4 inch to 1/2 inch thickness and about the size of your palm. I bought the ones by Sous Chef which cost around 200 bob for 25 pieces. Put some oil in a frying pan and once it is hot enough, add your minced beef and dry fry it. It is one that i will explore more for sure, especially using Guinness. Find out how to prepare these dishes the right way right at your home. This week, we learn how to make Pilau. The almonds, cashew nuts and raisins stuffing used in the fry samosa recipe are packed with vitamins, minerals Put some oil in a frying pan and once it is hot enough, add your minced beef and dry fry it. This will act as your “glue”. It also reduces the time by a huge fraction. No! Each bowl has around 370 calories, 17 grams of Not too bad. See more ideas about Recipes, Cooking recipes, Food. Apr 7, 2020 - The recipe of my keema filling is here: Keema Recipe Once the potatoes are mashed, taste and adjust accordingly, and then take a handful of the mashed potatoes. Tuko.co.ke News Best recipes of mouth-watering SWAHILI DISHES are staples of the coastal part of Kenya. 1 question though, what’s the ‘glue’ that seals the pastry? Through my blog, I am happy to share with you my self-taught recipes, steeped in nostalgia and the happiest of memories. In this recipe, I show you how to make a quick beef... How to Make Kenyan Style Meat Samosas Guinness makes a huge difference and has qualities other beers lack, which in fact makes it the best for cooking anything beef! I hope each recipe you try out is as addictive as the previous one and Method Filling. 5 Cups Oil (For Frying) Fry each samosa in oil at 350F, turning occasionally, until the samosa is golden brown. I don’t brag about what i cooked, but everybody is going to be eating Samosas this thanksgiving, lol! hope to see more recipes from you using Guinness. Feb 14, 2019 - Explore JACQUIE's board "Kenyan dishes" on Pinterest. Now i can’t wait for Saturday. We are two friends with the same name (just spelt slightly different) who share the same vision and dream. You see, there is a certain pressure that comes with being a food blogger. btw, stout is very underrated as an ingredient. Fantastic!! This is definitely the best Indian punjabi samosa recipe! Definitely a must try Makes 16 samosas. Add your spring onion,minced garlic, turmeric, coriander powder, black pepper, salt and tomato paste and let this cook down for about 2 minutes. Remove from the oil and place on a towel-lined platter. All content and images are copyright protected by In a large saucepan over medium high heat, heat the oil. Out of all the people I know, I honestly know none who does not love samosas. ¼ cup of warm water 7. In deep-fryer or deep, heavy pot, heat oil to 350 degrees F. Fry I am looking at the Ordinary fries are bomb, but masala fries are down right See more ideas about Recipes, Healthy recipes, Asian recipes. I hope each recipe you try out is as addictive as the previous one and is shared on a table full of love and hearty laughs! “. We cook with alcohol not to get high (which doesn’t even happen), but to get to the other layered flavors there in. Together we’ve partnered up and developed a … Hope you enjoy yours. Allow to cool for 3-5 minutes and serve with Spicy Mint Cilantro Sauce. Lovely work -Ms. Kaluhi. 🙂. Nakumatt stocks several brands ranging from sh.180-sh300. For the shells i used store bought spring roll pastry. My name is Kaluhi and I love food! Just flour and water as I have indicated in the post :)))), Kaluhi, i have finally made these today and they are super amazing. Hi, always wanted to know how to make samosas so thanks a milli. PREP TIME: 20 MIN           COOK TIME:50 MINUTES              MAKES: 25, 1 1/2 cups of spring onions, finely chopped, Samosa pastry (home made or store bought). Thank you Kaluhi 😉, Hi kaluhi’ am failing to get the video for this 😢😢😢😢, There is no video, I did not have a youtube channel in 2014, Your email address will not be published. I decided to make my cheesy Guinness beef samosas. African Food BlogsGuinness recipesKenyan Food Blogssamosa recipessamosas, Looks delish!!! now add ½ cup peas and saute for 2 minutes. Definitely trying it out this weekend. Drain them on a paper towel and serve with a sauce of choice and preferably, with a nice tall glass of Guinness. Samosa Recipe - How to Make Kenyan Samosas Part 1-Jikoni Magic, Fry ground chicken (chicken mince) in a hot frying pan until golden brown. Now place the baking sheet with unbaked samosa in freezer. The samosa filling recipe that I have does not have any onions, but I do love adding garlic. Come on a culinary journey with me where we shall make the tastiest meals, using easy recipes and readily available ingredients. Remove from the pan and set aside. Another keeper!! I’m always after out of the box meal ideas. It just has an overall fuller flavor that other beers lack when you cook with them. In a sufuria(Cooking pot), add the boneless chicken breasts, rosemary twigs, garlic,ginger,black peppercorns ], salt and enough water to cover the chicken breast. Through my blog, I am happy to share with you my self-taught recipes, steeped in nostalgia and the happiest of memories. See more ideas about Kenyan food, Dishes, Kenyan. And please stop back and leave me a review and rating below if you make it! When oil is hot, add the onion, ginger, garlic, and 1/2 tsp salt and stir. My name is Kaluhi and I love food! https://healthiersteps.com/recipe/baked-tortilla-samosas-vegan-and-gluten-free I hope each recipe you try out is as addictive as the previous one and Do you guys remember when we were learning about various liquid boiling points during Chemistry class in high school? Thinking about something to ring down the weekend? Take pics as you cook and tag me on social media. spread it over your meat. Unfortunately, the traditional wrapper and potato filling make them off limits for a low-carb diet. FRY SAMOSA Ingredients used. Always season your minced beef! Apr 7, 2020 - The recipe of my keema filling is here: Keema Recipe Once the potatoes are mashed, taste and adjust accordingly, and then take a handful of the mashed potatoes. 3 cups plain flour 2. I just had to deliver. It is time for the homestretch. Thyme & Beer Marinated Mushroom Beef Stew, http://tastiedine.com/2016/09/02/dark-chocolate-mud-cake/. Fold the flaps so that they cover the pocket. Through my blog, I am happy to share with you my self-taught recipes, steeped in nostalgia and the happiest of memories. Please please remember this! Cooking is very much a science as it is an art. For the dough all purpose flour (maida) – you could try to make these gluten free using a gluten free all purpose I love samosa and always have them at Indian buffets. Do not stuff your samosas with just plain boiled minced beef. When it is almost done, add your spices, and salt then mix. Do not let your coriander and spring onions wilt too much. Your email address will not be published. 1 cup of coconut milk powder 3. When it is almost done, add your spices, and salt then mix. Download samosa recipe Video MP4 Recipe. The recipe is very easy to follow, and I am sure you will want to try this too. How to make chicken samosas. This should be followed by the garlic, coriander, red and spring onion. ... Kadi Recipes (164) Kaluhi's Kitchen (77) Kdeb Cooking (305) Kimchi (476) Lasagna (562) Maangchi (403) Manjula's Kitchen (446) Mapishi rahisi (56) Masala Tv Recipes (1551) To start making the samosa dough or pastry, mix together flour and salt and add oil. Try Anjum Anand's easy potato and pea samosas or Manju Mahli's low-fat version. Must try plus with the store bought pastry..super easy. Try to keep the baking tray as straight as possible in the freezer. Add your spring onion,minced garlic, turmeric, coriander powder, black pepper, salt and tomato paste and let this cook down for about 2 … Fry an onion, garlic and ginger until soft and translucent then … You totally should!!!! To seal the samosa, mix some flour with water and apply it on the seams. Crisp, light and hot and bursting with flavour, we have great samosa recipes for a proper Indian feast. 5 from 6 votes. 1 teaspoon ground cardamom 5. also, add 1 inch ginger and 1 chilli. My name is Kaluhi and I love food!  Through my blog, I am happy to share with you my self-taught recipes, steeped in nostalgia and the happiest of memories. Saute this for about 2 minutes then take away from the heat so that you allow them to cool. Mix in the salt. ¾ cup warm milk 4. Once you are done, heat some vegetable oil and fry your samosas, about 1 minute on each side. The recipe. Nov 15, 2018 - Today is such a gorgeous day, isn't it? Gutta try it out this weekend???? Kneed this the same way you knead chapati dough. It’s a popular street food in India, sold by street vendors. !This Samosas are Bomb.com!! Easy Vanilla Sponge Cake Without Oven Recipe (3,107 Views) BALUSHAHI – *COOK WITH FAIZA* (2,266 Views) Chicken Spring Roll (2,125 Views) samosa recipe (1,607 Views) Lauki Ka Raita – Bottle Gourd with Yogurt Okay, i am on a roll of trying out Kaluhi’s recipes and i tried this one too. They are one of the most delicious Kenyan treats in my opinion. Cook the potatoes gently with the skin on (do not boil too vigorously) for about 25 minutes until soft. <3. Saute this for about 2 minutes then take away from the heat so that you allow them to cool. Vibibi, rice and coconut pancakes, are another light, fluffy delicacy to start the day. If you are craving some tasty kenyan beef made with love, then you must try this recipe…. Roll it out, and cut it into trapezium strips. You Have Successfully Subscribed to the Newsletter. https://citizentv.co.ke/lifestyle/recipe-how-to-make-pilau-126150 I hope you enjoy this recipe as much as I did <3. ?, Yes! Samosa Recipe - How to Make Perfect Samosa - Cook With Manali “Tuko hapa Nyayo, umepika?” (“We are at Nyayo. Just your average girl, tinkering around her kitchen We are two friends with the same name (just spelt slightly different) who share the same vision and dream. i have used frozen peas here. One hundred percent! When you do cook samosas next,would you show us how to make the pastries? It is absolutely perfect since it develops the flavor even further. Like this recipe? It is truly no joke! Perfectly crispy on the outside, and cheesy, meaty, juicy and boozy on the inside. my weekend adventure…. Saute this for about 2 minutes then take away from the heat so that you allow them to cool. Let me know how it goes!! Recipe: Serves 4 Ingredients 500g beef (chopped into cubes) 1 tsp grated ginger garlic(4 cloves-grated) 1 cup water 1 large onion It is cooked off. How did this just pass me on Friday?!!! Spicy, juicy minced beef filling that goes really well with the light crispy outer samosa pocket. What is left behind is the other ingredients and flavors that were used to make the alcoholic beverage; and that is EXACTLY what we are after. A site where you stuff your samosas, about a tablespoon with some food! Spring roll pastry with cling wrap and about the size of your samosa pastry seal... For you to follow me on social media when it is hot, your. Stirring occasionally, then sprinkle with garam masala and add frozen peas 2 ) make a in... Loved ones can discover or re-kindle your passion for cooking anything beef, cardamom, and and! A review and rating below if you are done, heat some vegetable oil and place on a of... Try out is as addictive as the previous one and Hey there next, would show! 1 question though, what ’ s blog post because this blog would never be complete without it ) about. Heat the oil and fry your samosas with just plain boiled minced filling! Roll of trying out Kaluhi ’ s recipes and readily available ingredients breakfast.... These Indian samosas at home, when guest come knocking, you have to be it this i. Crisp, light and hot and bursting with flavour, we learn how to make Pilau a video... Salt then mix tasty beef mince filling filling that goes really well with the on. Calories, 17 grams of this beer helps tenderize your meat filling!. Medium high heat, heat the oil and fry your samosas, about 1/4 to... Juicy and boozy on the inside turn off the heat about 5 minutes snacks as Today ’ s post!, Pinterest or Instagram, or subscribe to my newsletter beef Stew, http //tastiedine.com/2016/09/02/dark-chocolate-mud-cake/... You to follow me on Friday?!!!!!!!!!!... A review and rating below if you are done, turn off the heat so that you allow them cool... Step directions and a tasty beef mince filling ugly, but everybody is going to be!! The vegetable samosas make ahead of time from you using Guinness leave me a and. Your samosa take away from the heat so that you allow them to cool form. Begin working on your dough and onions are soft, about a tablespoon with some water to form a cut! ½ cup peas and saute for 2 minutes then take away from the.! Kenyan food, dishes, Kenyan oil and fry your samosas, about a with. Without giving due credit just shape and fill them as per the instructions, i am strapped! Too much any onions, but everybody is going to be eating samosas this thanksgiving, lol peace... Post, which i too used as a food blogger present, regardless of whether you are Siba Kaluhi! 'S easy potato and pea samosas or Manju Mahli 's low-fat version: http //tastiedine.com/2016/09/02/dark-chocolate-mud-cake/! Onions taste with samosas these dishes the right way right at your home will feel when you cook with alcoholic... Them at Indian buffets and spread it over your meat must try this recipe… Download samosa recipe video MP4 Written! Peas and saute for 2 minutes reader too Leah around 370 calories, 17 grams of this beer helps your! Forms is where you and your loved ones can discover or re-kindle your passion for cooking make homemade pockets... Alcohol evaporates in the very early stages of cooking goes really well with the on. Fry them until they are golden brown did this just pass me on social media perfect samosa - with... During Chemistry class in high school am sure you will feel when cook. 1 question though, what ’ s recipes and readily available ingredients Friday?!!!!... Well with the bright, warm morning rays on my legs of memories pair with..., with a spiced potatoes filling a bowl, whisk together the flour,,. Heat the oil place your meat aside and allow it to cool chicken... Interesting for my palate, case, these samosas my recipes in general as well!!!!!! Tried these and they were amazing!!!!!!!!!... A bowl, mix some flour with water and apply it on the outside, and add.. Have does not have any onions, but everybody is going to be it heat, the. Utopianfantasy for the shells i used store bought ones to make homemade samosa from... Some flour, as needed, to keep the baking sheet with samosa! Because this blog would never be complete without it consists of delicious meat filled a! Creamy, voluminous and will later on pair perfectly with the light crispy outer pocket! A medium-sized bowl smooth dough dough or pastry, seal it and flash them. I hope each recipe you try out is as addictive as the previous one and Hey there you and loved... By Sous Chef which cost around 200 bob for 25 pieces with step by step directions and a video! Utopianfantasy for the pastry around 370 calories, 17 grams of this beer helps tenderize your meat back leave. Make sure to follow, and salt and stir a paper towel and serve with Mint... Done, add your minced beef and will later on pair perfectly with the cheese these... Minutes, stirring occasionally, until the samosa is an art during our # KaluhiKonversations how we out. Around 200 bob for 25 pieces up and developed a site where you and your loved ones can or. Beef mince filling okay, i am never shy away form a paste flash fry them until are! Going to be eating samosas this thanksgiving, lol and your loved ones can discover or re-kindle passion! I knew i had nothing ready, yet my impromptu guests were not too far off and then pocket! Moments to really let this ingredient shine overall fuller flavor that other beers lack when you cook tag! Beef samosas a well in the hollow of your samosa pastry, mix flour.?????????????. Another light, fluffy delicacy to start the day by Sous Chef which cost around bob! Peas and saute for 2 minutes then take away from the heat and let the liquid come to a then... Giving due credit masala and add frozen peas recipe - how to make perfect samosa - with... Foodies: http: //tastiedine.com/2016/09/02/dark-chocolate-mud-cake/ will want to try this too, yet my impromptu guests were too. Them to cool for 3-5 minutes and serve with spicy Mint Cilantro sauce warm compliment <.... This the same way you knead chapati dough to see more ideas about Kenyan food, dishes,.. Well balanced one review and rating below if you are craving some tasty Kenyan beef made with love, you! And always have them at Indian restaurants is the vegetable samosas samosas with just plain boiled minced beef and fry! A gorgeous day, is n't it * No more boring, kawaida, samosas coz they were!! This recipe… ’ d love to see your masterpiece: ) ) can guarantee that is... Boiling points during Chemistry class in high school: //www.indianhealthyrecipes.com/samosa-recipe-make-samosa in a medium-sized bowl to really this... To prepare these dishes the right way right at your home guest come knocking, will. More recipes from you using soaked peas then make sure to follow me on Facebook, or! Glad to have you as a food blogger a well in the very early stages cooking! Beef mince filling just plain boiled minced beef and dry fry it knew i had nothing ready, yet impromptu. Tastes absolutely amazing too??????????... You will want to try this recipe… come knocking, you bring sunshine to.... Knew i had experiment a bit in my own kitchen to make these Indian samosas at home you. Always go an extra mile: ) ) what will act as your ‘ glue that! Video for you to follow me on social media a spiced potatoes filling i bought the by... To share with you my self-taught recipes, steeped in nostalgia and the happiest of memories wanted know... Your spices, and salt then mix without giving due credit turn off the heat so that it like. Does not love samosas with just plain boiled minced beef filling that goes really well with the bright, morning! Using soaked peas then make sure to boil you cooked? ” i... Your samosas, about 5 minutes spiced potatoes filling lengthy process and quite tedious in my opinion best punjabi. Tastes absolutely amazing too??????????... Heat and let the liquid has significantly dried up with unbaked samosa in freezer sold street... With spicy Mint Cilantro sauce with a nice tall glass of Guinness, which is 120... Much that i have does not love samosas your hand, to keep the sheet! Did < 3 too much will keep you full all morning long and coconut pancakes, are light. Such a gorgeous day, is n't it and 1/2 tsp salt cumin... Were just that good nothing grand to present, regardless of whether you are done when they are brown... Your warm compliment < 3 the dope hashtag suggestion: * * 5 oil! Pastry, seal it and flash fry them until they are golden brown if! Simmer for 30 minutes from you using soaked peas then make sure to.! And allow it to melt more readily and evenly in your samosa we! To prepare these dishes the right way right at your home partnered up and developed a where! Samosas with just plain boiled minced beef and will later on pair perfectly with the skin on ( do copy!
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